The sea view Atlanta Restaurant has currently had a full refurbishment program with new ceilings, lighting, leather chairs, new furniture, curtains, blinds and decoration will be completed before December this year.

This will give our guests a luxurious dining experience, with our Carvery Menu cooked by our head chef Mr. Phillip Whittle who cooked for the Queen and many members of the Royal Family at her private club in London for 14 years.